Information for Prospective Vendors
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Collapse ▲The 2023 Market Season is Here!
2023 Market Schedule
April 22 – November 11
Location
115 Chatham Street in Downtown Sanford, NC
Time
Saturday mornings from 8:30 a.m. – 12:00 noon
Thanks for your interest in the Sanford Farmers’ Market! We welcome all farmers, ranchers, fishermen and fisherwomen, beekeepers, bakers, food entrepreneurs and artisans from in and around Lee County. See our applications, market rules, and related forms below. Before submitting your application, please read our Market Rules and use our Vendor Application Checklist to ensure your application is complete.
Resources for Prospective Market Vendors
- Sanford Farmers’ Market Rules
- Regular Season Vendor Application (OPEN, accepting vendors for our waitlist!)
- Special Event Vendor Application (for Second Saturdays Alive! Art Meets Ag monthly events only) (OPEN, accepting vendors for our waitlist!)
- Vendor Application Checklist (submit with your application)
Additional forms (depending on products):
- Vendor Food Sampling Plan (required if you plan to offer food samples)
- SafePlates at Farmers’ Markets Infosheets (required reading)
- Understanding Sales and Use Taxes on Agricultural Products (NC Department of Revenue, for sales and use tax requires for different farmers’ market products)
- Sanford Farmers’ Market Producer Statement (for farmers’ planning to sell sales and use tax exempt items, see Understanding Sales and Use Taxes on Agricultural Products above to see if you are eligible)
- Growing Small Farms: Selling Eggs, Meat, and Poultry in North Carolina: What Farmers Need to Know (for egg and meat vendors, developed by Debbie Roos, Agricultural Extension Agent in Chatham County)
- Food Program (NC Department of Agriculture and Consumer Services, Food and Drug Protection Division) (to learn regulatory requirements for your products and whether they can be made at home or in a commercial kitchen)
Please contact our Market Manager, Meredith Favre if you have any questions about your application at 919-775-5624 or meredith_favre@ncsu.edu. Thanks and continue reading to learn more about our market!