
Update From the Office/Field- May 26, 2023
The N.C. Cooperative Extension Office- Lee County Center Staff is out there serving the Lee County community every day! …
Lee County Center will be closed today, 05/29/2023 for the holiday. The Sanford Farmers' Market will not be open Saturday, May 27, 2023 due to weather.
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲The N.C. Cooperative Extension Office- Lee County Center Staff is out there serving the Lee County community every day! …
The N.C. Cooperative Extension – Lee County Center Staff is out there serving the Lee County community every day! …
Teaching kids how to cook is one way to create a healthy foundation for their futures. According to the …
We are fortunate to live in a part of the state that offers a diversity of agricultural products all …
Spring is strawberry season here in North Carolina, and it’s a big deal for our state! NC currently ranks …
Spring is here, and the warm weather is beckoning us to spend more time outdoors and to take vacations …
Spring has sprung and so have its flavors! Maximize the flavors and colors by simply sautéing. This word is …
The Academy of Nutrition and Dietetics recognizes March as National Nutrition Month. Having celebrated for 50 years now, this …
The National Extension Association of Family and Consumer Sciences recognizes the month of March as “Living Well Month”. What …
While there is still a mystery as to why we celebrate Valentine’s Day, one legend tells the story of …
Based on trend studies done by Statista, today’s most popular New Years’ Resolutions made each year are people wanting …
Register Now! SafePlates for Farmers’ Markets This February, we are offering our SafePlates for Farmers Markets program! This class is …
A recent holiday spending report from the National Retail Federation outlined that the average expected amount spent on gifts …
Do you have a game plan for those leftovers so they don’t end up being wasted? Feeding America estimates that 108 …
Building Back to School Basics: Weeknight Dinners Dance practice Monday, ball practice Tuesday, school event Wednesday, music rehearsal Thursday, and …
Now that it’s November, families and friends are preparing for the Thanksgiving holiday, and the menu is center stage. …
With temperatures dropping, we are starting to reach into our pantries more to make our favorite cool weather comfort …
Research literature points to the relationship between eating breakfast and the positive effect on academic performance in children and …
Due to inclement weather, the Sanford Farmers’ Market will not be open Saturday, October 1. Please plan to visit …
As the weather starts to cool, many farms in our area are coming into one of their busiest seasons …
This publication outlines and describes core concepts of risk that are used in various environmental, …
This factsheet describes the processes of creating fermented foods like yogurt, pickled vegetables, and sourdough …
This publication provides information for farmworkers about how to use their smartphones to access emergency, …
This checklist describes household conditions that can be hazardous to the elderly and recommends ways …
This FactSheet provides a guide to understanding and addressing PFAS in our communities, which may …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …