Building Back to School Basics: Weeknight Dinners
Building Back to School Basics: Weeknight Dinners Dance practice Monday, ball practice Tuesday, school event Wednesday, music rehearsal Thursday, and …
Ashley Szilvay
Extension Agent, Family and Consumer Sciences Lee County Centerashley_szilvay@ncsu.eduStreet Address: 2420 Tramway Rd
Sanford, NC 27332
Sanford, NC 27332
Mailing Address: 2420 Tramway Rd
Sanford, NC 27332
Sanford, NC 27332
Job Description The Family and Consumer Sciences program in Lee County consists of research-based food programming in the following focus areas: -Healthy Eating -Physical Activity and Chronic Disease Prevention -Food Safety -Local Food Systems -Food Preservation -NC Supplemental Nutrition Assistance Program-Education (SNAP-Ed)
Recent Posts by Ashley Szilvay
Building Back to School Basics: Breakfast
Research literature points to the relationship between eating breakfast and the positive effect on academic performance in children and …
Building Back to School Basics: Lunch and Snacks
Congrats parents/caregivers, you made it through summer break! As you fill those backpacks full of paper, pencils, and highlighters, …
Harvest Highlight: Watermelons
It is a one-in-a-melon time of the year! Sliced, diced, or balled, watermelons are rich in vitamins and minerals, …
LEEding Toward Wellness Task Force Plans to Walk the Downtown Sanford Area
The LEEding Toward Wellness Task Force has finalized plans to conduct a walkability assessment, or “walk audit”, in the …
Skies as Blue as the Berries We Eat!
Enjoying those blue skies lately? Maybe it makes you eager to grab a handful of fresh blueberries to munch …
Preserving Q & A
Q & A When is the peak food preservation season? I would say the peak season for home canning runs from …
Start to Be S.M.A.R.T
The National Extension Association of Family and Consumer Sciences recognizes the month of March as “Living Well Month”. What …
Meet Some of Ashley Szilvay's Colleagues
N.C. Cooperative Extension, Lee County Center
