Defining Food Dates: What Do They Actually Mean?
With temperatures dropping, we are starting to reach into our pantries more to make our favorite cool weather comfort …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲With temperatures dropping, we are starting to reach into our pantries more to make our favorite cool weather comfort …

Research literature points to the relationship between eating breakfast and the positive effect on academic performance in children and …
Due to inclement weather, the Sanford Farmers’ Market will not be open Saturday, October 1. Please plan to visit …

As the weather starts to cool, many farms in our area are coming into one of their busiest seasons …

Congrats parents/caregivers, you made it through summer break! As you fill those backpacks full of paper, pencils, and highlighters, …

September marks Hunger Action Month, a time to bring awareness to food access disparities in our community and to …

It is a one-in-a-melon time of the year! Sliced, diced, or balled, watermelons are rich in vitamins and minerals, …
It’s July, and despite this year’s heat and drought, local farms and farmers markets are in full swing. Farmers …
The LEEding Toward Wellness Task Force has finalized plans to conduct a walkability assessment, or “walk audit”, in the …

Did you know that many fruits, vegetables, and herbs can be grown in containers? Container gardening is a great …

Enjoying those blue skies lately? Maybe it makes you eager to grab a handful of fresh blueberries to munch …

What does the term “local food” mean to you? Maybe buying produce or meat at a local farmers’ market? …

Q & A When is the peak food preservation season? Peak season for home canning runs from Late April to August, …

April to June marks the harvest time of one of our most beloved locally grown spring fruits: strawberries! While most …

Offered through the U.S. Department of Agriculture Food and Nutrition Services, the Senior Farmers’ Market Nutrition Program (SFMNP) provides …

The National Extension Association of Family and Consumer Sciences recognizes the month of March as “Living Well Month”. What …
The New Year is here! Have you decided on a resolution? Often, these yearly goals focus on improving overall …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
This factsheet describes how to safely thaw frozen foods.

This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …

This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …

This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …

This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …