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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

Tobacco Notes July 2020

Our tobacco crop is coming along. Some fields are about 3 weeks out from first priming. Topping and suckering …

Cover photo for Lee County Tobacco Notes

Lee County Tobacco Notes

As you all know, we are wet. This wet spell followed a very dry couple of weeks. I have …

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Make Sure You Count

Welcome to 2020! While the new decade has been a tad chaotic with current events, one thing that happens …

Coronavirus COVID-19 Resources

Resources to assist you during the Coronavirus COVID-19: Website: NC State University COVID-19 Resources Description: The following resources provide best practices for preparing …

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Farm City Week Contest Results

Creative expression is important for our emotional & psychological well-being. 4-H offers opportunities to share creative work. This year J. Glenn Edwards and Lee …

Farm-City Week Activities

Join city and country folk as we celebrate our annual Farm-City Week. Farm-City Week in Lee County is November …

Time to Scout Your Pasture

I have received numerous phone calls over the past few weeks about armyworms in hay fields and pastures in …

Imagine the Possibilities

In recent years, we’ve heard a lot in the news about GMOs, also known as transgenic crops. Transgenic crops …

The Family Farm

While we have been working on the Reshaping the Landscape project, a constant theme in every story was the …

Recent Publications related to Agriculture & Food

Conserving Working Lands: A Land Legacy Workbook with Tools and Resources to Guide Your Conservation Planning Journey

Your land is valuable to you and your family. Protection and successful transition begins with …

4 days ago
Bar graphs comparing N plus P results with N only

Starter Phosphorus Fertilizer and Additives in North Carolina Soils: Use, Placement, and Plant Response

Phosphorus (P) is the second most important nutrient in crop production but is often found …

4 days agoSoilFacts

Conducting a Bioassay For Herbicide Residues

General guidelines on how to conduct a bioassay for herbicide residues in soil.

2 weeks ago
Two spotted spider mites

Spider Mites in North Carolina Grapes

Two-spotted spider mites are a common pest of North Carolina grapes. This factsheet discusses the …

2 weeks ago
Photo of collard greens leaves.

Collard Greens

This series of publications provides information about how to grow, harvest, and prepare a variety …

2 weeks agoGrow It, Eat It
Photo of kale plants

Kale

This series of publications provides information about how to grow, harvest, and prepare a variety …

2 weeks agoGrow It, Eat It
Moth resting on cloth

Green Cloverworm in Soybean

This Soybean Insect Factsheet describes the biology, identification, and control of green cloverworm in soybeans …

Peanut Disease Management

This publication, chapter 6 of the 2020 Peanut Information handbook, provides details on how to …

3 weeks ago