Tackling Global Challenges Through the NC State Plant Sciences Initiative
Agriculture, like most industries, faces complex challenges in a briskly changing and globally connected world. From rapidly growing populations …
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
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Collapse ▲Agriculture, like most industries, faces complex challenges in a briskly changing and globally connected world. From rapidly growing populations …
If interested in participating in this program, visit our page for New and Beginning Farmers in Lee County to get …
I know we’ve all heard the old adage that Thanksgiving is a time to reflect on all the things …
Sometimes farming is given a bad reputation due to pesticides. We hear statistics about how many pesticides are used, …
Due to inclement weather, the Sanford Farmers’ Market will not be open Saturday, October 1. Please plan to visit …
As the weather starts to cool, many farms in our area are coming into one of their busiest seasons …
September marks Hunger Action Month, a time to bring awareness to food access disparities in our community and to …
Have you ever wondered about what happens to produce that farmers cannot harvest or sell? Gleaning is one potential …
The Lee Regional Fair is known to be a strong supporter of agriculture, but did you know history can …
It’s that time again, the annual Lee Regional Fair is just around the corner. The fair is an opportunity …
This article was written by Hailee Bissett, a NC State summer intern with N.C. Cooperative Extension of Lee County. A …
It is a one-in-a-melon time of the year! Sliced, diced, or balled, watermelons are rich in vitamins and minerals, …
It’s July, and despite this year’s heat and drought, local farms and farmers markets are in full swing. Farmers …
Did you know that many fruits, vegetables, and herbs can be grown in containers? Container gardening is a great …
Enjoying those blue skies lately? Maybe it makes you eager to grab a handful of fresh blueberries to munch …
What does the term “local food” mean to you? Maybe buying produce or meat at a local farmers’ market? …
Q & A When is the peak food preservation season? Peak season for home canning runs from Late April to August, …
We are fortunate to live in a part of the state that offers a diversity of agricultural products all …
April to June marks the harvest time of one of our most beloved locally grown spring fruits: strawberries! While most …
Oftentimes when people are asked to name the largest industry in our state, common responses will include aerospace and …
This factsheet for farmers describes concepts, terminology, and guidelines concerning soil sampling. Proper testing allows …
Phosphorus (P) is the second most important nutrient in crop production but is often found …
This factsheet summarizes the symptoms and management of stubby-root nematodes in soybean in North Carolina.
Lance nematode is not a common problem of soybeans, but can cause local damages in …
The reniform nematode is not a common nematode pressure for soybean growers in North Carolina, …
This soybean disease factsheet covers aerial web blight, a generally minor disease of soybean in …
This factsheet discusses bacterial blight of soybean in North Carolina.
The symptoms and management of white mold, an important cause of yield loss in soybean …